Vintage Dragon Gaiwan
Invented during the Ming Dynasty, Gaiwan is a Chinese lidded bowl used for the infusion of tea leaves and the consumption of tea.It consists of a bowl, a lid, and a saucer. It is also known as cha zhong. The gaiwan is considered by many tea connoisseurs to be the preferred method for brewing teas with delicate flavors and aromas, such as green tea and white tea, although without the lid in these cases. If you are fond of tea, this Vintage Dragon Gaiwan is the one you can't miss.